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About Restaurant Pierre Gagnaire
image  1 Restaurant Pierre Gagnaire - Un dessert plein de douceur
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October 20, 2022

Un dessert plein de douceur : biscuit dacquoise, carre de stracciatella, chantilly coquelicot, asperges blanches.📸 A dessert full of sweetness: dacquoise biscuit, square of stracciatella, poppy chantilly, white asparagus...#RestaurantPierreGagnaire #PierreGagnaire #Gastronomie #Gastronomy #MichelinStar #Restaurant #MichelinGuide
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